Topping ideas: Try cranberry sauce with toasted pecans, fig jam with pistachios, apricot jam with almonds, or caramelized onions with fresh thyme.
Make it wrapped: For puff pastry baked brie, score the top of the brie, wrap the cheese in puff pastry with jam inside and bake at 375°F for 25-30 minutes until golden brown.
Size guide: An 8-ounce wheel serves 6-8 as an appetizer.
Reheating: Store leftovers covered in the refrigerator for up to 3 days. Reheat at 300°F for 5-7 minutes until warmed through.
