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[comment_date] => 2022-04-22 11:09:36
[comment_date_gmt] => 2022-04-22 16:09:36
[comment_content] => Hi! Do you think a flax egg or another egg alternative could work?! (I have an egg intolerance)
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[comment_date] => 2022-04-22 14:32:34
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[comment_content] => Hi, Kaitlyn! I haven’t tested it but I think it should be alright đ Let me know if you try it!
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Kaitlyn
says:
-
Hi, Kaitlyn! I havenât tested it but I think it should be alright đ Let me know if you try it!
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[comment_date] => 2022-04-24 10:17:44
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[comment_content] => I made them and was definitely disappointed. The batter was really thick even though i added the extea tbsp of milk..Was the amount a typo? They weren’t fluffy, but dense.
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[comment_date] => 2022-04-24 14:51:36
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[comment_content] => Hi Alita, I’m so sorry it was a typo! The recipe is now corrected.
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Alita
says:
I made them and was definitely disappointed. The batter was really thick even though i added the extea tbsp of milk..Was the amount a typo? They werenât fluffy, but dense.
-
Hi Alita, Iâm so sorry it was a typo! The recipe is now corrected.
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[comment_content] => Hi Alita, I’m so sorry it was a typo! The recipe is now corrected.
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[comment_date] => 2022-04-24 15:13:23
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[comment_content] => Loved these! Best pancake variation I’ve tried!
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[comment_content] => Thanks, Kristin! I’m so thrilled you loved them!
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Kristin
says:
Loved these! Best pancake variation Iâve tried!
-
Thanks, Kristin! Iâm so thrilled you loved them!
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[comment_content] => It looks very appetizing! Thanks for sharing the recipe. I will try it for my family
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[comment_content] => Thanks! Hope you all enjoy them đ
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It looks very appetizing! Thanks for sharing the recipe. I will try it for my family
-
Thanks! Hope you all enjoy them đ
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[comment_date] => 2022-04-30 08:08:33
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[comment_content] => So yummy! Great Saturday morning breakfast!
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Bianca
says:
So yummy! Great Saturday morning breakfast!
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[comment_content] => Happy they came out amazing — thank you!
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[comment_content] => My two favorite dessert flavors made into a healthy breakfast!? Yes please! These were indeed fluffy and we served them with blueberry jam on top đ thanks Monique!
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Monique S
says:
These are divine!
-
Happy they came out amazing â thank you!
-
Taylor
replied:
My two favorite dessert flavors made into a healthy breakfast!? Yes please! These were indeed fluffy and we served them with blueberry jam on top đ thanks Monique!
2022-05-23 22:41:19WP_Comment Object
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Michelle
says:
Do you think these child be made sugar free for baby?
-
Yes you can definitely leave out the sugar!
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[comment_content] => Looks tasty. Definitely will cook. Thank you for the recipe!
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[comment_content] => You’re welcome! Can’t wait for you to try them đ
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Looks tasty. Definitely will cook. Thank you for the recipe!
-
Youâre welcome! Canât wait for you to try them đ
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[comment_content] => Hi! How can I adjust if I donât have vanilla yogurt? Vanilla extract? If so how much? Thx !! Excited to try
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[comment_content] => 1 teaspoon vanilla should be good!
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Melina
says:
Hi! How can I adjust if I donât have vanilla yogurt? Vanilla extract? If so how much? Thx !! Excited to try
-
1 teaspoon vanilla should be good!
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[comment_date] => 2022-11-13 10:26:38
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[comment_content] => The most delicious pancakes ever!! I only had coconut yogurt and it was still amazing.. also
Added chocolate chips đ đ
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Kendall
says:
The most delicious pancakes ever!! I only had coconut yogurt and it was still amazing.. also
Added chocolate chips đ đ
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[comment_content] => These are super delicious and fluffy! And fun to make on a snow day! My picky 7-year-old devoured these! I didn’t have almond extract so instead I used a touch of lavender extract and they turned out so fragrant and yummy!
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Bernadette
says:
These are super delicious and fluffy! And fun to make on a snow day! My picky 7-year-old devoured these! I didnât have almond extract so instead I used a touch of lavender extract and they turned out so fragrant and yummy!
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[comment_content] => It looks very appetizing! Thanks for sharing the recipe. I will try it for my family. Thanks.
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It looks very appetizing! Thanks for sharing the recipe. I will try it for my family. Thanks.
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[comment_content] => Youâre welcome! Canât wait for you to try them…
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Youâre welcome! Canât wait for you to try themâŠ
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[comment_content] => The most delicious pancakes ever!! I only had coconut yogurt and it was still amazing..
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The most delicious pancakes ever!! I only had coconut yogurt and it was still amazing..
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[comment_content] => Loved these! Best pancake variation Iâve tried!
Thanks…
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Loved these! Best pancake variation Iâve tried!
ThanksâŠ
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[comment_content] => Hi! Do you think a flax egg or another egg alternative could work
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Hi! Do you think a flax egg or another egg alternative could work
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[comment_content] => These were amazing!! THANK YOU, THANK YOU, THANK YOU!!! 10 STARS!!!
For reference- I used Forager Organic Probiotic Unsweetened Vanilla Bean Cashew Milk yogurt in my recipe and unsweetened coconut/almond milk to make them dairy free.
I do recommend cutting the berries in half unless they are really small. I used the blueberries but added about 10 sad lonely raspberries that I needed to use up before they went bad.
I also used a 1/3 cup for each pancake as we like them super big in my house – made 6 amazing pancakes that I’m embarrassed to say went down very quickly between myself and my pancake obsessed hubby!! I think you could easily make these vegan if you had to by subbing a chia seed egg for the real egg.
New favorite gluten free, dairy free recipe!!!
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[comment_content] => Ahh this is the best! I am so glad you are loving this revise and it turned out great for you – I appreciate your comment â€ïžđ
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JoAnn
says:
These were amazing!! THANK YOU, THANK YOU, THANK YOU!!! 10 STARS!!!
For reference- I used Forager Organic Probiotic Unsweetened Vanilla Bean Cashew Milk yogurt in my recipe and unsweetened coconut/almond milk to make them dairy free.
I do recommend cutting the berries in half unless they are really small. I used the blueberries but added about 10 sad lonely raspberries that I needed to use up before they went bad.
I also used a 1/3 cup for each pancake as we like them super big in my house â made 6 amazing pancakes that Iâm embarrassed to say went down very quickly between myself and my pancake obsessed hubby!! I think you could easily make these vegan if you had to by subbing a chia seed egg for the real egg.
New favorite gluten free, dairy free recipe!!!
-
Ahh this is the best! I am so glad you are loving this revise and it turned out great for you â I appreciate your comment â€ïžđ
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[comment_content] => These were so good and easy to make! I did add a Tbs of protein powder to the mix and substituted the coconut sugar for an almond honey. I also used a half a tsp of almond extract as suggested in the comments. I will continue to make these instead of traditional pancakes.
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Paula
says:
These were so good and easy to make! I did add a Tbs of protein powder to the mix and substituted the coconut sugar for an almond honey. I also used a half a tsp of almond extract as suggested in the comments. I will continue to make these instead of traditional pancakes.
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[comment_date] => 2023-05-03 14:02:36
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[comment_content] => Very easy and quick to make! I had all of the ingredients on hand. I actually made these the night before to meal prep for the next day. I let cool on a wire rack and stored in the fridge in a Tupperware and reheated by popping them in the toaster oven and they were perfect. The poppy seeds, lemon and blueberry combo felt very fancy. I may even sprinkle with a little chia seed and extra lemon zest, blueberries, butter and syrup on top next time. Thanks for another great recipe!!
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[comment_content] => Perfection! Glad you are loving this recipe and it worked great for meal prep đ
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Katie
says:
Very easy and quick to make! I had all of the ingredients on hand. I actually made these the night before to meal prep for the next day. I let cool on a wire rack and stored in the fridge in a Tupperware and reheated by popping them in the toaster oven and they were perfect. The poppy seeds, lemon and blueberry combo felt very fancy. I may even sprinkle with a little chia seed and extra lemon zest, blueberries, butter and syrup on top next time. Thanks for another great recipe!!
-
Perfection! Glad you are loving this recipe and it worked great for meal prep đ
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good
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I understand that this
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[comment_content] => hi Monique, I made small pikelets with this recipe. absolutely amazing flavour! ive made them twice this month already! Second time round I left out the blueberries but they still tasted amazing! just wondering whether next time I could substitute the lemon zest and juice for orange juice and zest?? and a Siggis caramelised orange yogurt or a Coyo greek style coconut yogurt? thanks for sharing this Moreish recipe!
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[comment_content] => Hey! I haven’t tried it, but it bet that would be delishhhh, let me know what it turns out if you give it a try with the orange đ§Ą
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hi Monique, I made small pikelets with this recipe. absolutely amazing flavour! ive made them twice this month already! Second time round I left out the blueberries but they still tasted amazing! just wondering whether next time I could substitute the lemon zest and juice for orange juice and zest?? and a Siggis caramelised orange yogurt or a Coyo greek style coconut yogurt? thanks for sharing this Moreish recipe!
-
Hey! I havenât tried it, but it bet that would be delishhhh, let me know what it turns out if you give it a try with the orange đ§Ą
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good
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I appreciate your posting.
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good
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giod
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Thank you for sharing this valuable knowledge. Iâve been struggling to come up with many questions on this subject. Iâll stand by your side!
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[comment_content] => Hi Nancy – You would have to make some adjustments to the recipe to make these into waffles and I haven’t tested this recipe as waffles so I can’t say for sure what those adjustments will be, so sorry!
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Nancy
says:
Can you make these pancakes in to waffles
-
Hi Nancy â You would have to make some adjustments to the recipe to make these into waffles and I havenât tested this recipe as waffles so I canât say for sure what those adjustments will be, so sorry!
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[comment_content] => Hi Nancy – You would have to make some adjustments to the recipe to make these into waffles and I haven’t tested this recipe as waffles so I can’t say for sure what those adjustments will be, so sorry!
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[comment_content] => So glad you are enjoying this recipe!
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Excellent pan cakes
-
So glad you are enjoying this recipe!
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[comment_content] => How I love sweets. Just look at this delicious recipe with lemon.
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How I love sweets. Just look at this delicious recipe with lemon.
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[comment_content] => Loved these high protein pancakes so much! Iâm preparing postpartum meals – do you think thereâs a way to turn this into a casserole bake or muffins for easy freezer access (instead of making multiple pancakes in a skillet)? Thank you! đ«
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[comment_content] => So glad you love these! I’m not sure how well this batter will bake in an over, so I’d recommend making a batch or two of the pancakes and freezing them per the instructions in the blog post. Then they can be easily reheated!
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Les
says:
Loved these high protein pancakes so much! Iâm preparing postpartum meals â do you think thereâs a way to turn this into a casserole bake or muffins for easy freezer access (instead of making multiple pancakes in a skillet)? Thank you! đ«
-
So glad you love these! Iâm not sure how well this batter will bake in an over, so Iâd recommend making a batch or two of the pancakes and freezing them per the instructions in the blog post. Then they can be easily reheated!
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[comment_content] => So glad you love these! I’m not sure how well this batter will bake in an over, so I’d recommend making a batch or two of the pancakes and freezing them per the instructions in the blog post. Then they can be easily reheated!
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[comment_content] => AK has the best GF/DF ever pancakes recipes and this one is on repeat at our house. We make it once or twice a month and usually double the recipe.
It always comes out great no matter which dairy free yogurt and milk we use. I also rotate between gluten free all purpose flour or oat flour depending on what we have on hand.
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[comment_date] => 2024-02-21 09:57:28
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[comment_content] => Yay I’m happy you think so! These are one of my favs đ
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Eileen
says:
AK has the best GF/DF ever pancakes recipes and this one is on repeat at our house. We make it once or twice a month and usually double the recipe.
It always comes out great no matter which dairy free yogurt and milk we use. I also rotate between gluten free all purpose flour or oat flour depending on what we have on hand.
-
Yay Iâm happy you think so! These are one of my favs đ
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[comment_content] => This is an amazing recipe. It is the most requested repeat meal in our house. I make it once or twice a month. I am dairy free and gluten free but the kids and my husband are not and everyone loves these pancakes. I usually use what ever gluten free flour and non dairy yogurt I have on hand and also use up whatever fruit we have in the fridge too. They always turn out perfectly and we always make a double batch.
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[comment_content] => So happy to hear that! One of our favs, too đ
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Eileen
says:
This is an amazing recipe. It is the most requested repeat meal in our house. I make it once or twice a month. I am dairy free and gluten free but the kids and my husband are not and everyone loves these pancakes. I usually use what ever gluten free flour and non dairy yogurt I have on hand and also use up whatever fruit we have in the fridge too. They always turn out perfectly and we always make a double batch.
-
So happy to hear that! One of our favs, too đ
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[comment_date] => 2024-05-02 23:09:13
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[comment_content] => These pancakes are so flavorful and fluffy! Truly delicious! Followed the recipe exactly as stated for a perfect result.
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Susan
says:
These pancakes are so flavorful and fluffy! Truly delicious! Followed the recipe exactly as stated for a perfect result.
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[comment_content] => What a great idea! I need this in my life.
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Ridha
says:
What a great idea! I need this in my life.
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[comment_content] => This recipe didnât turn out as well as I hoped. Texture was pretty good but I didnât like the taste of the oat flour (I used ground oats) and failed to detect any lemon flavour at allâmaybe the vanilla and almond extracts made for too many different flavours? If I made them again, Iâd use 1-for-1 GF flour.
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[comment_content] => Sorry to hear that! I’ve always found that zest from a whole lemon + the juice added the perfect lemon flavor. Let me know if you give these a try with 1:1 GF flour!
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Anonymous
says:
This recipe didnât turn out as well as I hoped. Texture was pretty good but I didnât like the taste of the oat flour (I used ground oats) and failed to detect any lemon flavour at allâmaybe the vanilla and almond extracts made for too many different flavours? If I made them again, Iâd use 1-for-1 GF flour.
-
Sorry to hear that! Iâve always found that zest from a whole lemon + the juice added the perfect lemon flavor. Let me know if you give these a try with 1:1 GF flour!
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[comment_content] => Sorry to hear that! I’ve always found that zest from a whole lemon + the juice added the perfect lemon flavor. Let me know if you give these a try with 1:1 GF flour!
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[comment_content] => I made these pancakes. I did not like the almond extract with these flavors. I guess that’s a personal preference. It did ruin the overall flavor. Without it, I believe it would be a very good recipe.
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[comment_content] => Sorry to hear that you didn’t love it! Feel free to omit it next time.
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misty hewitt
says:
I made these pancakes. I did not like the almond extract with these flavors. I guess thatâs a personal preference. It did ruin the overall flavor. Without it, I believe it would be a very good recipe.
-
Sorry to hear that you didnât love it! Feel free to omit it next time.
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[comment_content] => These are delightful! I love anything lemon poppyseed & the blueberries add a wonderful touch of sweetness
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[comment_content] => Such a great breakfast for spring!
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Katie
says:
These are delightful! I love anything lemon poppyseed & the blueberries add a wonderful touch of sweetness
-
Such a great breakfast for spring!
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[comment_content] => Yum!! I used oikos triple zero vanilla yogurt for an extra 20g of protein and i love the lemon flavor đ Will make again
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Anonymous
says:
Yum!! I used oikos triple zero vanilla yogurt for an extra 20g of protein and i love the lemon flavor đ Will make again
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Hi! Do you think a flax egg or another egg alternative could work?! (I have an egg intolerance)